NUTRITION, FAMILY & CONSUMER SCIENCES (NFCS)

Mary Harmon, NFCS Advisor

Martha Lopez

FSNEP Program Representative

Food and Nutrition Programs The Food Stamp Nutrition Education Program (FSNEP) is designed to assist Food Stamp recipients in purchasing the most nutrition for their food dollar. Classes emphasize the importance of a balanced diet, food shopping, and food safety. Funded by the USDA, this program is offered free of charge to families and individuals. At home learning nutrition programs are also available. For more information contact Mary Haron, NFCS Advisor,  mwharmon@ucdavis.edu or to schedule classes, contact Martha Lopez, Program Representative at (760)-352-9474 or mslopez@ucdavis.edu.

Publications & Curricula—other educational materials, for professional and consumer use, are available for purchase from UC Communication Services. A listing of our current offerings are available on-line at http://anrcatalog.ucdavis.edu or contact Linda Norris at (805) 781-5940 to request a catalog.